The FLOCCINAUCINIHILIPILIFICATED ganji
It was one of those late nights of Ramadan (1). I was having Suhoor (2) with my dad. While I was having Ganji (3), my dad was waiting for mom to prepare Patthir (Rice roti). Mom had cooked Ganji from cooker that night, (as it takes less time) and dad didn't like cooker made Ganji. I asked my dad : "Why is it that you don't eat cooker made Ganji?" Dad replied: "Because a cooker made ganji made in haste is less tastier than a ganji made in a normal vessel which takes its time to cook" Hearing these words, made me have an epiphany. I rhetorically remarked: "So are human beings!" He replied: "Yes! So are human beings. A person who thrived with patience is qualitatively better than a person who flourished in no time" A person who took shortcuts might enjoy certain short-term benifits, but in the long run, the one who struggled his way up with patience and perseverance - it is he who has tasted his success. As a matter of fact, we human being...